₹ 800.00 - ₹ 579.00
(as of Sep 18,2020 23:15:20 UTC – Details)
The secret of pickle making rests in crating exquisite masterpieces; elevating the raw flavours, textures, and colours of the ordinary ingredients into creations that remind of the great masters. Pioneers through centuries made us view our world in a quite different, much grander way with their sparkling visions and awe inspiring crafts; quite like us., waiting patiently for the pickle to age, for the carefully selected fruits and vegetables soaked in our inspiring recipes to turn into tongue tingling sensations. And every time you taste any of our creations, you know it’s only from the house of Add Me. Because every time it awakens in you in the same tingling urge for more! All that is left for you is to let your taste buds linger over the most savoured masterpieces in the world of pickle, Murabba or Chutneys from the house of Add Me.
JAR OF HOMEMADE PICKLES
Opening a jar of pickles is universally euphoric. The ingredients that make up achar can be simple and seasonal. These ingredients which can be both whole and ground, are used as per the traditions of many Indian families. Most of them have their own unique and secret recipes for the pickle that are handed down through the generations.
Add Me PICKLES, MURABBAS AND CHUTNEYS
Add Me inspires luxurious yet healthy indulgence. It personifies innovation at every step in its commitment to add the luxurious indulgence of Add Me moments in daily life. To liberate the engaging Add Me experience of any indulgence guilt , dedicated masters of pickle making ensure that in each Add Me product the goodness of its rich elements are preserved, making Add Me an integral part of healthy living. These tongue tingling creations are elevated to be objet dar’t , once the infatuation of pure indulgence and true promise of healthy life come together . Excited, We at Add Me, are poised to create a cult of healthy indulgence!
VARIETY OF PICKLES, MURABBAS AND CHUTNEYS
We have a variety of pickles, murabbas and chutneys having homemade taste and are healthy to eat. Different flavour of pickle including Mango Pickle, Carrot Pickle, Garlic Pickle and so on. Murabba flavours include bel muarbba, aamla murabba and so on. Chutney flavours includes methi chutney, khatti meethi chutney. These items can go best with breads and paranthas.
PICKLES ADD PIQUANCY TO THE TABLE
Why do we eat? It’s because we like the taste. This is the precise reason that hot steaming rice and a liberal dose of a mango or tomato pickle or the more specialised gongura, mixed to perfection with an optional dollop of ghee is what culinary dreams are made of!
One of the things that people find intimidating about the delicious Indian pickles is the vast array of ingredients used in it. A pickle is preserved food containing chopped vegetables or fruits with vinegar and spices. These spices increase the nutritional value of the pickle and add a lot of flavour to it.
You can spread it over breads and eat with rotis and paranthas. It can be served with all Indian meals, add to daals and curries and use it to spice up your green chutney! Enjoy the original taste of India.
Shelf Life: Best before 18 months from packaging. A quality product from Add me
Mango pieces marinated in garlic, ginger, salt & selected spices to give you tangy hot taste.